The architect, designer and entrepreneur shares his inspiration during a visit to the School of Interior Architecture & Design
Architect, designer and entrepreneur Tom Collom sits down for an interview with School of Interior Architecture & Design's Luna Sibai. Photo by Mark Miller.
Tom Collom, a successful designer, architect, entrepreneur and developer here in San Francisco, recently visited Academy of Art University’s School of Interior Architecture & Design (IAD) for a guest lecture. You might be familiar with some of his work; Market on Market is his latest. He also has Small Foods, a new concept in convenience markets, on 2nd Street. He came to 601 Brannan to share his real world experience with our students about the creation of a retail food space.
Recently IAD’s own Luna Sibai sat down with Collom after his presentation in the Atrium.
How are you feeling today?
I’m good. I always wanted someone like me, with experience, to meet when I was a student. I didn’t get that at the University of California. I felt that when I went out into the real world to get a job, I really didn’t have a clue about how the real world worked. It was like sink or swim. I’ve accumulated 30 years of experience doing this, and I think to be able to pass that information on is a great benefit to the community, to fellow designers and budding architects. I think it’s great that the Academy of Art wants this and sees its importance.